Haiti, the colorful Caribbean country famous for its spirited festivals and Carnival celebration, is hot twelve months a year. Its signature dishes, garnished with local scotch bonnet peppers, mirror the climate and give Lavi Spicy Peanut Butter its unique, local flavor.Spicy peanut butter, “manba pike” in Haitian Creole, is a homemade staple in every Haitian household. Served most often on toast at breakfast, spicy PB is uniquely Haitian.
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